We couldn’t think of a better time than the holidays to bring back Chef Rebekah’s popular Okinawan Sweet Potato Crunch recipe. The sweet potato filling and creamy topping is sooo good. We highly recommend adding this dessert to your holiday spread. For recipe, visit Foodland.com/recipes. | Foodland - Hawaii
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We couldn’t think of a better time than the holidays to bring back Chef Rebekah’s popular Okinawan Sweet Potato Crunch recipe. The sweet potato filling and creamy topping is sooo good. We highly recommend adding this dessert to your holiday spread. For recipe, visit Foodland.com/recipes. | Foodland - Hawaii
31K viewsNov 25, 2024
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