“The art of dining, reimagined — bold, beautiful, and unmistakably us.” That’s the promise at Clementine Yountville, Yountville's newest restaurant. Led by Executive Chef Rebecca Weitzman, the menu leans on peak-season ingredients and Mediterranean influences to create dishes that are soulful, unfussy, and full of flavor. Pair it with an Aperol spritz on the patio or savor a long lunch in their light-filled space - you’ll see why Clementine already feels like a local favorite in the making. Chec