Follow Madame Fromage through a cheese shop in the coastal town of Sète, France. She’ll pop into La Cremerie Marie Anne Gros, a local “fromagerie” and offer tips – including how to make selections and order in kilos instead of pounds. And she’ll suggest cheeses for an epic picnic! To recreate this adventure at home, look for the following imported cheeses in the U.S.: -A soft, creamy French cheese like Neufchatel or Brie -A golden cheese for color, such as Mimolette -A funky, nutty Alpine, such