Danielle Walker's Against All Grain has the easiest recipe for Paleo-friendly bread—and it’s incredible! Get the full recipe, straight from her new book ‘Celebrations ➜ http://thrv.me/w5zheY | Thrive Market
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Danielle Walker's Against All Grain has the easiest recipe for Paleo-friendly bread—and it’s incredible! Get the full recipe, straight from her new book ‘Celebrations ➜ http://thrv.me/w5zheY | Thrive Market
176.8K viewsMay 5, 2017
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I'm so glad you all found my walk through of Meals Made Simple helpful the other day. Here's the page by page of all of the Whole30 compliant recipes in Celebrations! | Danielle Walker's Against All Grain
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I'm so glad you all found my walk through of Meals Made Simple helpful the other day. Here's the page by page of all of the Whole30 compliant recipes in Celebrations! | Danielle Walker's Against All Grain
69.5K viewsJan 4, 2017
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Dairy and Gluten Free Chicken Pot Pie Stew Comment RECIPE and I’ll dm you a printable pdf! | Danielle Walker's Against All Grain
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Dairy and Gluten Free Chicken Pot Pie Stew Comment RECIPE and I’ll dm you a printable pdf! | Danielle Walker's Against All Grain
13.4K views11 months ago
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The BEST way to cut steak fries. No uneven pieces where the big ones under cook and the tiny ones burn. 💥 ✨Follow me here for more tips and tricks to making healthy cooking fun and easy! | Danielle Walker's Against All Grain
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The BEST way to cut steak fries. No uneven pieces where the big ones under cook and the tiny ones burn. 💥 ✨Follow me here for more tips and tricks to making healthy cooking fun and easy! | Danielle Walker's Against All Grain
4.5K viewsJun 22, 2023
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It’s that time again! Too hot for a PSL, but I’m ready for fall flavors! Comment PSL or 🎃 and I’ll dm you the recipe! Dairy free and free of refined sugars. | Danielle Walker's Against All Grain
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It’s that time again! Too hot for a PSL, but I’m ready for fall flavors! Comment PSL or 🎃 and I’ll dm you the recipe! Dairy free and free of refined sugars. | Danielle Walker's Against All Grain
8.7K viewsSep 4, 2025
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Baked bacon! Am I right?! Starting in a cold oven helps to render the fat more evenly, and cooks the bacon to crispy perfection, plus letting it cook slowly in its rendered fat adds the best flavor! How many packs do you go through?🙈 | Danielle Walker's Against All Grain
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Baked bacon! Am I right?! Starting in a cold oven helps to render the fat more evenly, and cooks the bacon to crispy perfection, plus letting it cook slowly in its rendered fat adds the best flavor! How many packs do you go through?🙈 | Danielle Walker's Against All Grain
23.1K viewsNov 17, 2021
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This sheet pan Chicken, Bacon & Ranch Squash Noodles from my new cookbook, Healthy In A Hurry, is on weekly rotation in my house! Pre-order now and recieve an exclusive PDF featuring some sneak peek recipes from the cookbook! And here’s a sneak peek #sheetpandinner from my brand new cookbook Healthy in a Hurry. 1 medium spaghetti squash (about 3 pounds) 8 ounces thick-cut bacon slices 1½ pounds boneless, skinless chicken breasts 3 tablespoons extra-virgin olive oil Fine sea salt and freshly grou
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This sheet pan Chicken, Bacon & Ranch Squash Noodles from my new cookbook, Healthy In A Hurry, is on weekly rotation in my house! Pre-order now and recieve an exclusive PDF featuring some sneak peek recipes from the cookbook! And here’s a sneak peek #sheetpandinner from my brand new cookbook Healthy in a Hurry. 1 medium spaghetti squash (about 3 pounds) 8 ounces thick-cut bacon slices 1½ pounds boneless, skinless chicken breasts 3 tablespoons extra-virgin olive oil Fine sea salt and freshly grou
33.1K viewsJul 21, 2022
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I teamed up with Thrive Market to show you my super simple Paleo Blender Bread recipe from my Celebrations Cookbook (page 323!) It works for sandwiches, french toast, or even croutons! Head to Thrive Market for 25% OFF your first order of discounted groceries! | Danielle Walker's Against All Grain
515.2K viewsJun 20, 2017
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Experience the holiday spirit with a chocolatey delight – my special Dairy-Free, Grain-Free Christmas Fudge recipe! 🍫✨ Inspired by my grandma's cherished tradition but with a healthier twist that's become a festive favorite. 🎄❤️ Christmas just wouldn't be the same without this rich and flavorful treat! Curious to whip up your own batch? Find the full recipe in my cookbook Celebrations, on page 312 📖✨ Or comment "FUDGE" and I'll send you a printable pdf with the recipe! | Danielle Walker's Aga
33.9K viewsDec 12, 2023
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After almost 16 years grain-free, I never thought oats would be back in my kitchen. Turns out it wasn’t just the ingredient - it was the preparation and the protein fiber balance. And years of healing. Comment ‘OATS’ to read more about how I added them back in (occasionally). | Danielle Walker's Against All Grain
33.3K views7 months ago
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Just go with me on this one. No tempering eggs. 19g of complete-amino-acid profile. Naturally sweetened. And the perfect way to enjoy a dairy free treat while hitting your daily protein goal. Comment RECIPE Thanks to @mariaemmerich for the original inspiration! | Danielle Walker's Against All Grain
12.6K views10 months ago
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I did a little Bake And Chat video for you to fill you in on the past few years, our kids (they’re 15, 10, and 8! 🥹), progress on the TV front, books, and my health. 🍪Comment COOKIES for a printable PDF of my GF Monster Cookies Recipe and to tune in! | Danielle Walker's Against All Grain
11.9K viewsSep 28, 2025
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⭐️⭐️⭐️⭐️⭐️ This is the OG Dairy-Free Ranch Dressing Recipe!l that I shared in 2011 on the blog and has been in 3️⃣ of my cookbooks since because it’s such a reader FAVE! DF Ranch - save, share, enjoy! MAKES 2 CUPS 1 cup avocado oil mayonnaise ½ cup full-fat coconut milk 1/4 cup fresh flat-leaf parsley, chopped 2 cloves garlic, crushed 2 tablespoons chopped fresh chives 2 tablespoons chopped fresh dill 4 teaspoons freshly squeezed lemon juice ½ teaspoon onion powder ½ teaspoon fine sea salt | Dan
11.7K viewsMay 13, 2022
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Craving a quick and tasty meal? 🍝⚡ This Instant Pot Spaghetti & Meatballs will do just the trick! Check out my top 5 tips for how to make this dish a breeze in just 5 minutes 👉 https://daniellewalker.com/instant-pot-spaghetti-and-meatballs/ INGREDIENTS: - 2 tbsp extra-virgin olive oil - 2 pounds frozen meatballs - 1 1/2 tsp sea salt - 1 tsp Italian seasoning - 2 12-ounce boxes dried gluten-free fusilli noodles - 4 cups store-bought marinara sauce - 4 cups unsalted chicken broth - optional garn
6.4K viewsMar 1, 2024
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Add this to your Thanksgiving menu if you want apple pie. But don’t want to make apple pie. These Caramel Apple Pie Bars with Cinnamon Apple Crunch topping are on the blog now for step by step instructions! Speaking of Thanksgiving - check my stories for a TON of resources and recipes, including a full timeline that starts now and goes up to 15 min before meal time! 🍎🍏🍎 See below for the recipe! #applepie #glutenfree #dairyfree #paleo #apples #glutenfreethanksgiving | Danielle Walker's Agains
28K viewsNov 4, 2021
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Coconut Milk Whipped Cream. Perfect every time in the isi. I’m not sure why, but I used to be able to make #dairyfreewhipped cream with hand beaters every time and have no problem. Over the last few years, every can I try turns out gritty. So I switched to this and it NEVER fails. Grab a can of full fat coconut milk. The kind with guar gum does hold up a little better, but Simple will work too. Run it under hot water to melt the thick fat. Then shake it up or pour into a bowl and whisk to incorp
26.4K viewsJan 29, 2022
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This casserole taught me how to cook. My grandma called it Shepherd’s Pie, but it was really more like green bean casserole meets cottage pie. Canned French green beans, mushroom soup, sour cream, ground beef, and a fluffy layer of boxed flaked potatoes. All topped with cheddar cheese and French fried onions. My mom learned it from her, and it became one of those cozy, no-rules meals that always tasted like home. My healthier spin keeps all the nostalgia, just with real ingredients. And yes… it’
18.8K views10 months ago
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Bought myself my favorite coffee (yes - the 🎄🎁 cups bring me joy) & candy & went on a date. We got to see an early screening of Wicked : For Good a few days before it came out last month (Amazon Prime for the win) and I walked out feeling mixed. I loved it, but it felt heavier & darker than I expected, even having seen the stage show a couple of times. Part One has always been my comfort place. The joy, the budding friendship, the brightness of Shiz. AND especially that moment in the Ozdust Ba
15.2K views10 months ago
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I was fully prepared to hate this viral hard-boiled-egg pudding… but apparently the internet is both unhinged and a little bit genius. 😂🍮 Come watch me side-eye my blender and then question everything I thought I knew about dessert. What I ended up with: 3 hard boiled eggs 2T Dutch cocoa 1/4 c maple syrup 1/3 c non dairy milk 1/2 tsp vanilla Dash of sea salt Blend well. Refrigerate for at least 24hrs before enjoying. From what I know about hard boiled eggs.. I wouldn’t let this sit more than 3
12.4K views10 months ago
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The packing up sucked. But I actually get excited about the unpacking and figuring out the flow of a new kitchen. Where do you innately reach for a knife? What drawer do you open looking for a cutting board. How can you easily turn to grab a spice bottle or avocado oil and pivot back to the stove. How can I keep my counters as minimal as possible (when I own about 1 trillion gadgets, 2 instant pots, countertop appliances, 20 pots and pans, and sheet pans 😆). Follow along in my stories this week
11.1K viewsJul 15, 2025
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A reader said their husband loved it and said it tasted like the canned Chef Boyardee spaghetti from our 90’s youth, and honestly? That’s such a compliment. Almost as good as when someone says my dairy free Skillet Queso tastes like Chilis. 🤩 Cozy, nostalgic, and comforting. A spaghetti bolognese that tastes like it’s been simmering on the stove all day, but comes together fast thanks to the Instant Pot. P.S. I always make extra. It’s the kind of meal that’s easy to drop off for a neighbor shel
9K views8 months ago
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Oven and stove space is valuable on Thanksgiving. Here’s one thing that can live on the counter instead. My Dairy Free Mashed Potatoes take 5 minutes, are creamy, and so easy. Just leave on the warm setting while your guests dish up. Comment Potato or 🥔 | Danielle Walker's Against All Grain
7.9K views11 months ago
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Stop doing this if your basil wilting or turning black quickly. 🌿 Basil doesn’t like the cold so don’t put it in the fridge. Instead, trim the stems and put the bouquet in a glass of water. Loosely tent it with a produce bag to create a little greenhouse effect. It will last on your countertop much longer than in the fridge! | Danielle Walker's Against All Grain
7.7K viewsAug 11, 2025
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Comment ‘Salmon’! It’s been 1 month since I started my new SubStack publication - Make it Good - and the connections there are exactly what I had been craving for so long. I wrote a pretty real and honest welcome post over there about the burnout that I’ve been experiencing with social media, and I’m so thrilled that the authentic community I was hoping to cultivate there is already building and growing. I’m loving answering recipe questions and questions about autoimmune disease in the comments
7K viewsApr 6, 2024
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With all of the spaghetti squash consumed in January for Whole30 , paleo resets and clean eating challenges, I want to remind you again of the best way to cut and cook it! This takes half the time, produces twice the length of noodle strands, and avoids mushiness. Don’t forget to share, and bookmark! Place the squash directly on the middle rack and turn on the heat to 400°F to soften the skin. Line a large sheet pan with parchment paper. When the preheat timer goes off, remove the warmed squash
28.5K viewsJan 12, 2023
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Keeping myself and my family healthy is always a top priority, plus I don't have time to be sick with a cold! 🤧 Here's my spin on the viral homemade Immunity Boosters I've been seeing all over the internet. I love how you can freeze them into pucks and drop into a glass whenever you're feeling like you could use a little pick me up🥤 INGREDIENTS: 2 lemons, juiced 2 oranges juiced 2 inch piece fresh ginger, peeled if desired 2 teaspoons ground turmeric 2 tablespoons honey ⅛ teaspoon cracked blac
11.3K viewsMar 27, 2024
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They fight over who gets to sit in “her seat” and who (or if she/the wind) gets to blow out “her candle” and who gets to eat “her cake.” And nothing could make me happier. Happy 11th birthday baby girl. We wish you were here to fight over your own seat, cake, and candle. 🤍 #ailajane | Danielle Walker's Against All Grain
10.9K viewsJun 25, 2025
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What he’d done was sneaky, rotten, and low… and cool. Not another one among us would’ve ever in a million years—even for a million dollars—had the guts to put the move on the lifeguard. He did. He had kissed a woman. And he had kissed her long and good. | Danielle Walker's Against All Grain
16.8K views11 months ago
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3 minutes in an Instant Pot. Dairy, grain, gluten free. Is it restaurant quality flakiness and tenderness? Honestly, no. Is it incredibly unfussy with hardly any chopping required and a family pleaser at my table? Yes. It’s another 6’oclock scramble recipe like last week’s recipe, and it’s saving my sanity as May-Hem begins with end of year parties, field trips, book reports, and baseball games. ➡️Comment “salmon”, subscribe to my newsletter, and this 🆓 recipe with a printable PDF, stovetop ins
10.8K viewsMay 1, 2024
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If you find it difficult to get gluten-free or paleo meals on the table each week, let me do the heavy lifting for you! My members get meal plans, helpful videos, and all my secrets for saving time delivered weekly. Get on the waitlist to learn all about it next week. Link in comments | Danielle Walker's Against All Grain
2.4K viewsSep 21, 2023
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