From bold flavour innovation to multisensory textures, the confectionery industry is evolving. Discover how global trends, ...

British chocolatier Montezuma’s Chocolates has made a remarkable turnaround under Paramount Retail Group, achieving ...

According to data insights provider Statista, today’s global confectionery sector is worth $619.25bn. Over the next five years, it’s estimated to grow at an annual rate of 5.47%. Keeping up to date ...

Swiss food and beverage giant, Nestlé, credits purposeful pricing and product launches for organic growth in 2024.

Pladis CEO Salman Amin has stepped down with immediate effect, leaving behind a company at the height of both triumph and ...

According to Mintel, as of 2024, the US confectionery market was valued at an estimated $26.59 billion, reflecting an 8.5% growth from 2023.¹ Such growth is not going to end anytime soon: long-term ...

IRCA Group is a global leader in high-quality food ingredients, specializing in chocolate, creams, fillings, fruits, pistachios, and decorations. With over 100 years of Italian heritage, they operate ...

Achieving indulgent taste and texture in confectionery can be challenging. How can manufacturers create indulgent, ...

Chocolate bars, however, top the charts as the most indulgent snack, with 82% of consumers agreeing that the decadent treat ...