News
This is "one of the world’s most prestigious honors in the drinks industry", so just a little bit of a big deal.
This week's food and restaurant news roundup covers Minneapolis bars' receiving award nominations, restaurant owners seeking buyers and new eateries in downtown Minneapolis.
MINNEAPOLIS — Hai Hai and Hola Arepa will fundraise for Dining Out For Life alongside dozens of Twin Cities restaurants on ...
There was a short, sharp ding, just loud enough to break through the enthusiastic hum that accompanies a good meal. Whenever ...
World-class Hmong American dining, the world’s largest freshwater lake, and excellent mountain biking are just a few ...
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An Eater’s Guide to the Twin CitiesThere are stars of equal measure in Minneapolis’s restaurant world: Full-service Indigenous restaurant Owamni won the ...
This week's Twin Cities food and restaurant roundup features a carnival-themed eatery in Edina, an egg-centric restaurant in ...
Campo at Los Poblanos has been named a semifinalist for a James Beard Foundation Award. Los Poblanos is an organic farm that offers a casual fine dining experience in the Rio Grande Valley. The menu ...
A small restaurant near the corner of Cleveland and Randolph avenues continues to garner acclaim from food critics across the ...
With the fallout of President Trump’s tariff trade war, one local winery owner in Minneapolis is seeing ... named finalists in the prestigious James Beard Restaurant and Chef Awards.
The No. 3 University of Minnesota men's track and field team saw five different school-record performances go down at the ...
For this week's Twin Cities restaurant and food news roundup, we've got news of local chefs and restaurants winning national ...
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