Make your Thanksgiving gravy ahead for less stress and more flavor. Freeze, thaw, reheat, and whisk in drippings for ...

Skip the last-minute whisking this holiday season. Make a richer, more flavorful gravy ahead—no pan drippings required.

1. Rinse and dry the oranges and grapefruit. Trim off their tops and bottoms using a very sharp knife. 2. Set the fruits on ...

o In a medium saucepan over medium heat, melt the butter. o Add the flour and whisk continuously for 2–3 minutes, until ...

This garlic herb turkey breast cooks in the slow cooker, stays super tender, and uses a simple blend of herbs for a classic ...

Santos is a winner of the Food Network’s Chopped and a judge on the show, who owns numerous fine dining restaurants, ...

A properly made pan gravy rescues any meal, especially Thanksgiving. This golden sauce infuses moisture and flavor to everything it touches— from turkey to stuffing and potatoes. We savor dipping ...

Turkey is the star of a Thanksgiving table, but let's be honest, it's the savory side dishes that make the holiday dinner ...

Turkey is a notoriously fickle protein to cook, so we asked several North Jersey chefs about how to cut, brine and cook it ...

Keep your turkey juicy, your guests happy and your holiday calm by steering clear of these all-too-common Thanksgiving missteps.

National Leftovers Day, on November 28, is your ticket to stretching your Thanksgiving meal into a weekend of deliciousness.

The KitchenAid Hard Anodized Nonstick Roasting Pan with a removable rack is on sale at Amazon. I love that it cooks turkey ...