To the slow cooker, add the shallots and carrots. Add the cider, wine, balsamic vinegar, tomato paste, brown sugar (or honey), thyme, and bay leaves. Season with salt and pepper, gently stir to ...

A beef stew without herbs is a slightly sad affair, but if you're wondering which is the best greenery to add, there's one ...

Your slow cooker isn’t just a one-trick appliance reserved for Sunday night beef stew. This humble kitchen workhorse can ...

Increase heat to medium-high. Pour in 1 cup of dry red wine (or 1 cup of beef broth) to deglaze the pan. Scrape up any ...

When fall hits and the evenings start to get chilly, dinner can feel like just another thing on your long to-do list.

When winter rolls in and the days get shorter, figuring out what to make for dinner can feel like just another thing on your ...

Brown the Oxtail Heat two tablespoons of oil in a large pot or heavy-bottomed pan over medium heat. Add the oxtail pieces and ...

This slow cooker beef and potato soup is pure comfort in a bowl. With tender beef, hearty veggies, and rich broth, it’s the ...

Ensure your beef stew is tender and packed with flavor by avoiding common mistakes in browning, cutting, seasoning, and ...

Better the next day is an understatement. Top it with a dollop of sour cream, some diced white onion, and a generous handful of Fritos corn chips. Our go-to for low-and-slow braising. In this recipe, ...

Weeknights can be a challenge, especially when dinner decisions sneak up on you. That’s where a trusty slow cooker steps in and makes things a bit easier, offering hassle-free meals that keep everyone ...