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How To Season Your New Cast Iron! Now if you are new to cast iron, this is much easier than it sounds. I grew up on Cast ...
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When seasoning cast-iron pieces, go for neutral oils with high smoke points, such as vegetable, canola, or grapeseed oil.
You'd be hard-pressed to find a cookware material more fawned over than cast iron. While cast iron is exceptionally durable, it's not impervious to damage. Cooking with highly acidic ingredients, ...
David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...