Learn how to make crispy oven-baked fish fillets that taste even better than fried! This easy and healthier recipe gives you that perfect golden crunch without deep frying. Great for a quick dinner or ...

Burgers and fried chicken get all the attention. It’s always burger this and chicken that. What about fish? What of the humble, fried fish sandwich? Plenty of chains sell one. Some even specialize in ...

Fish fry is an American tradition celebrated during the dog days of summer in the South and on every Friday throughout the year in the Midwest. It's a meal that brings the community together around ...

Fish and chips, fried catfish, and fish tacos are favorites for a reason: They all boast flavorful, tender seafood in a crunchy coating that's absolutely irresistible. And since these dishes are so ...

Do you crave freshly caught seafood sizzling out of the fryer with crunchy breading? Fried fish is a coastal South Carolina favorite, whether in fish and chips, fish tacos or plain with tartar sauce.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Oven-fried Fish Sandwiches YIELD: 4 SERVINGS Nonstick cooking spray 1/2 cup yellow cornmeal 1. Preheat oven to 450 degrees. Line ...

4 (6-ounce) grouper, halibut or cod fillets (about 3/4 inch thick) 1/3 cup milk Step 1: Arrange oven racks in top and bottom thirds of oven. Preheat oven to 450 degrees. Step 2: Prepare the chips.