Chefs Corey Lee and Jeong-In Hwang’s San Ho Won is a study in impeccable Korean dishes and charcoal-grilled meats done right ...

This recipe explains how to make Korean BBQ tacos, combining sweet and savory bulgogi beef with soft tortillas and fresh ...

Rachel joined Community Impact in April 2023 and covers government in Pearland, Friendswood and the Bay Area. She graduated from Baylor University in 2017 with a bachelor's degree in journalism. When ...

South Africa's fried chicken scene is about to transform with the arrival of Genesis BBQ, a renowned Korean fast-food chain ...

Korean barbecue has gained popularity in San Antonio in recent years. With several homegrown options, including Chas Market and Kitchen and Ilsong Garden, and chains like KPOT and Gen Korean BBQ House ...

Dean Fioresi is a web producer for CBS Los Angeles. He covers breaking news throughout Southern California. When he's not writing about local events, he enjoys focusing on sports and entertainment.

Police Wednesday revealed the identities of two people who died in an apparent murder-suicide incident inside a Korean barbeque restaurant in La Habra. Calling it a "targeted attack," police said ...

LA HABRA, Calif. (KABC) -- Two people are dead after an apparent murder-suicide at a restaurant in La Habra. Officers responded to reports of shots fired at Gui Gui 9292 Korean BBQ on Imperial Highway ...

KFC recently brought back an old-school sauce that's got fans raving — and reminiscing. The brand's Original Honey BBQ sauce rolled out at KFC locations nationwide Oct. 6. In a statement, the company ...

Where is the best Texas-style barbecue in the country? That is the question USA Today's Readers' Choice Awards is seeking to answer. One would think the best Texas-style barbecue is, obviously, in ...

KANSAS CITY, Mo. (KCTV) - Victory Monday tastes even better thanks to a new option from Zarda BBQ and Hy-Vee. The two businesses collaborated with Chiefs rookie Ashton Gillottee to create a new option ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...