Cast iron is a hearty cookware, but it isn't indestructible. That's why you need to be careful with cooking acidic foods in any cast iron cookware.

When seasoning cast-iron pieces, go for neutral oils with high smoke points, such as vegetable, canola, or grapeseed oil.

No doubt many grandmothers will want to scold us, but the truth is, soap isn't going to destroy your cast iron pans.

Cast-iron skillets are workhorses that can last a literal lifetime and then some. My favorite one, from Yeti, lives on my stovetop, a go-to piece because of its versatility. The material gets really ...

Quick and easy, skillet pork chops make a tasty, comforting weeknight dinner. Be sure to use boneless chops; they're a breeze to cook when quickly seared over high heat in a heavy cast-iron skillet.

Stephen Muscarella from The Field Company explains everything you need to know about using a cast iron skillet (but were afraid to ask). Stephen dispels the myth that you cant clean your skillet with ...

I am no longer allowed to use the cast-iron skillet in my house. There, I said it. I’m a grown woman who’s had so many near attempts at ruining the pan that my chef husband finally said, “no more!” ...

SCHENECTADY, N.Y. (NEWS10) – It’s been more than 150 years since Vale Cemetery opened and on Tuesday workers there prepped to re-bury human remains that were found in an iron casket from that same ...

We may receive a commission on purchases made from links. Good cast-iron pans can be pricey, with some brands and styles going for well over $1,000. Of course, you can also find affordable options ...

To be clear, skillet brownies, ginger cake and caramel apple crisp are also perfect for sharing with friends (or not sharing at all). By Vaughn Vreeland I feel like falling in love. I’m in the mood to ...