Rotisserie roasting may be the method just for you if you're looking for a golden brown, evenly-cooked dish. Also referred to ...

A lemony cabbage salad with mint, garlic, sumac, and pistachios offers freshness amid rich sides. Shred the cabbage and mix ...

We taste-tested 19 brands of turkey gravy you're likely to find at your local supermarket. To find the very best one, we sampled each without knowing which was which. Our winners are Kinder's Turkey ...

1. Rinse and dry the oranges and grapefruit. Trim off their tops and bottoms using a very sharp knife. 2. Set the fruits on ...

Pour the finished gravy into a wide, shallow bowl or divide it into smaller containers (2–3 cups each) so it cools quickly and evenly. To speed things up, set the bowl in a larger pan or bowl filled ...

Keep your turkey juicy, your guests happy and your holiday calm by steering clear of these all-too-common Thanksgiving missteps.

Turkey is a notoriously fickle protein to cook, so we asked several North Jersey chefs about how to cut, brine and cook it ...