Stainless steel offers easy maintenance and lower cost, while porcelain provides variety and a classic look. Knowing how they differ makes choosing simpler.

Wondering what you need to host an amazing dinner this year? Explore our curated list of the best entertaining essentials.

Plus, with deals up to 52% off for Black Friday (the sale in which HexClad themselves says has their “best prices of the year”), it’s the perfect opportunity to get yours hands on these kitchen ...

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There is a dizzying array of engineered coatings designed to make non-stick cooking surfaces, many of which use a group of substances collectively known as PFAS. Sorting through all the claims about ...

Most people avoid cooking with stainless steel for the simple reason that they’re afraid of the chaos it might cause. Burnt ...

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Nonstick pans are great for delicate foods, but if you need high heat for browning or searing, pick a different pan. David lives in Brooklyn where he's spent more than a decade covering all things ...

Young consumers, particularly Gen Z, are embracing stainless steel cookware for its health benefits, durability, and eco-friendliness, moving away from traditional non-stick options. This trend, ...

Your nonstick pan is a culinary workhorse. You can rely on it when you can't rely on any other cookware. It makes your life easier. Fried eggs? You got 'em in a flash ...

I always say that every kitchen should have three styles of skillets: stainless steel, cast iron, and nonstick. With these, you can cook anything. Still, as the Strategist’s kitchen and dining writer, ...