We break down smart methods for removing stains, grease, rust and more — from natural ingredients to heavy-duty solutions.

"I’d recommend sticking to medium-high heat when you want to get your pan hot. When using a gas stove, you also want to make sure the flame isn’t bigger than the bottom of your cookware. That can ...

Brushed stainless steel is a versatile and stylish material used in many modern appliances, kitchen utensils, and architectural designs. Its durability and resistance to tarnishing make it a popular ...

You should be cleaning after every single use. Many pans have specific needs based on material and manufacturing process. There are three easy methods for getting the job done. Stainless steel pans ...

Sure, we love a bundle deal on cookware sets, but snagging even one stainless steel pan on sale is a major win in our minds. Take All-Clad’s D3 Stainless 3-Ply Bonded Fry Pan, for example. A ...

Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. You can imagine my excitement when Hestan finally released ...

Cleaning stainless steel pans can feel impossible, especially after food gets scorched or grease builds up. Store-bought cleaners often come with harsh chemicals and a hefty price tag, which is why ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is ...

Mix hydrogen peroxide and baking soda in the burnt pot. Let the mixture soak in the pot for up to six hours. Scrub the pot ...