This hearty and umami-rich mushroom stuffing requires only three ingredients, and it just might be the star of your ...

Unwrap the polenta and slice it into ½-inch slices. Line a surface with paper towels.

An estimated 1,446 home cooking fires were reported to U.S. fire departments on Thanksgiving Day in 2023, reflecting a 388 percent increase over the daily average, according to the National Fire ...

Ahead of Black Friday, there are a ton of kitchen deals that are already live. Ninja is really the star of the early Black ...

Wondering what you need to host an amazing dinner this year? Explore our curated list of the best entertaining essentials.

“For frittatas, baked pastas, and cornbread, enameled cast iron from Le Creuset is hard to beat. It goes from stovetop to oven to table and looks good doing it.” – Marissa Stevens, recipe developer ...

Adding “love” to a dish is one of those obscure directions that sounds good on a cooking show but in reality is useless. There is no “Love” aisle at the grocery store, and if there is, you’re ...

Thanksgiving is a time for celebrating and sharing our blessings. Giving thanks and sharing with others are the cornerstones of our American Thanksgiving tradition.

Turkey is a notoriously fickle protein to cook, so we asked several North Jersey chefs about how to cut, brine and cook it ...

2. Add the tofu, soy sauce and dark soy sauce, and stir fry until the tofu is well coated and thoroughly warmed, 3 to 4 ...

The TV chef shares exclusive Christmas recipes and shares why he loves celebrating in his adopted Aussie home.

Turkey is the star of a Thanksgiving table, but let's be honest, it's the savory side dishes that make the holiday dinner ...