– 1 cup unsalted butter (make sure it’s at room temperature) – 2 cups granulated sugar – 4 large eggs (room temperature) – 2 ...

New Hampshire’s beloved fried-fish spots serve crisp, golden seafood with coastal charm, comforting flavors, and generations ...

Our very best savory Hanukkah recipes include tender braised brisket, Roman-Jewish fried artichokes, crisp latkes, and more.

When the craving is for Southern style fried fish with soft white bread, fries and maybe a side of greens, use this Georgia ...

Considering Atlanta is landlocked, it’s somewhat peculiar that seafood is just as synonymous with the city as barbecue, soul food, and chicken wings. Seafood is everywhere. From Brookhaven to Bankhead ...

White peppercorns and brined green peppercorns add pungency to crisp, tender snapper fillets in this quick recipe. In this recipe from Watcharapong Tanabat, a chef at Ging Grai in Chiang Mai, Thailand ...

Suwanee Lemon puts her spin on this beloved New Orleans dish, courtesy of contestant Coby Bailey. Apply a light but total coverage of creole mustard to the fish filets. Be generous but do not over ...

The queen of Southern cooking, Emmy Award®-winning chef Carla Hall joined Ming Tsai in his loft kitchen and cooked up a childhood favorite: Fried Fish Southern Style in Season 17 of Simply Ming. STEP ...

Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary ...

A study indicated that consuming fried fish more than once per week was associated with a 48% higher risk of heart failure. Fish is one of the healthiest sources of animal protein. It is rich in omega ...

Sometimes when my husband looks in the fridge and says there’s nothing for dinner, I roll my eyes, pull out some small container of leftovers, and build a meal around it. Once, when a chunk of brisket ...