Our Greek chicken skillet is an easy one-pan dish that carries all the flavors of the Mediterranean. Plus, it\'s so simple to make!

PITTSBURGH (KDKA) -- Rania Harris, of Rania's Catering, is making a quick and easy recipe for the dog days of summer! Pat chicken cutlets dry. Season on both sides with 1/2 tablespoon dried oregano, ...

Within The Post Food staff, I’ve become known for a few signatures. They include a talent to always produce moist, tender chicken (it all comes down to using an instant-read thermometer), my penchant ...

Everyone loves the smoky taste of freshly-grilled chicken, but is cooking the chicken directly on the grates really the best way to go? This hybrid skillet-on-the-grill method lets you capture all the ...

1.Pat the chicken dry with paper towels and season both sides with salt and pepper. Pre-heat a large (12-13 inch) skillet over medium heat and add the oil. Arrange the chicken in one layer in the ...

A leader in the local, organic, and sustainable food movement, Michel Nischan is a four-time James Beard Award-winning chef, author, and humanitarian. He co-founded the non-profit food equity ...

A couple pounds of chicken and some rice become a fast and satisfying meal in this easy skillet supper. 2 pounds chicken pieces such as drumsticks or thighs Instructions: Season the chicken pieces ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.