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Eating dark chocolate every day might help lower your blood pressure. Choose dark chocolate with at least 70% cocoa for more benefits. Eat 6 to 25 grams of dark chocolate daily to see an effect.

Heat oven to 350˚F. In a medium bowl, whisk together the flour, cocoa powder, baking soda and salt. In a large bowl, beat butter, granulated sugar and brown sugar together with an electric mixer on ...