Ingredients for the recipe: - 120g dark chocolate - 100g butter - 50ml milk - 3 egg yolks - 80g granulated sugar (split into ...

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Start by preparing a cake pan with baking spray, lining the bottom with parchment, and spraying it again. Melt unsalted ...

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Heat the oven to 180°C. Melt the butter in a glass bowl over a pan of simmering water along with the butter and sugar. Be careful not to overheat the mixture. Leave the chocolate mixture to cool ...

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Rebekah Gregoriades For once, I didn’t start the year off with a list of resolutions. This, I must say, took the guilt factor ...