From jambalaya to combo and po'boys, the food in the Pelican State is heavily influenced by the French, Spanish, African, and Caribbean cultures ...
Go to any upscale Cajun Creole restaurant, and you’re going to find seafood bisque on the menu. Well, it’s also on the menu ...
This New Year’s Eve, take some stress off your plate and ditch dinner in lieu of these party food recipes like dips, ...
Za'atar brings a savory, herby, citrusy flavor to the crispy and golden exterior of our roasted potato wedges, which gives ...
Combating dinner fatigue is a real challenge—falling into the same repetitive home menus happens to all of us. The key is ...
Serving shareable appetizers is a way to conversate, to mingle and simply enjoy company. Good food is an icebreaker. Many ...
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How to make smoked Cajun shrimp

This recipe explains how to make smoked Cajun shrimp with bold seasoning and a simple cooking method that enhances the ...
These tender stuffed peppers, like cheesesteak stuffed peppers and breakfast peppers, are easily portioned for a cozy dinner ...