Louisiana Chef Cory Bahr is a Food Network "Chopped!" champion and previous Louisiana Seafood who beat Bobby Flay with duck ...

When Shrimp Basket regular Charlie Hicks, 78, had an emergency at home, the restaurant's chef Donell Stallworth came to check ...

A filet mignon cut is beloved for its tenderness and quality. We scoured the web to determine the best restaurant filet ...

Beamie's at the River has been a popular seafood restaurant on the Augusta Riverwalk for over 30 years. The restaurant has ...

Discover Louisiana’s Gulf Coast through crispy fried seafood, bayou charm, and unforgettable fish plates served at iconic ...

From flip-flop casual to date-night worthy, here are Sarasota’s best new restaurants worth your time and money.

If you’re visiting Baltimore looking for seafood but want something more elevated than the traditional crab decks, this is the place to be. Get the oysters raw or chargrilled (or both)—Norton’s ...

I never thought a casino buffet would change my feelings about Louisiana seafood forever. But stepping into Bon Temps Market ...

Tucked away in New Orleans' historic Treme neighborhood, at 1500 Esplanade Ave, a little restaurant serves up some of the ...

The seafood po-boys here are the stuff of Louisiana legend. Crusty French bread stuffed with so much fried shrimp or oysters that you can barely close it. The remoulade sauce has just the right kick ...

Parran’s Po-Boys has been serving up some of the best seafood sandwiches in Louisiana for generations. The location might not look like much, but that red sign promises seafood greatness. Their shrimp ...

Savor Alabama seafood buffets along the Gulf where comforting classics shine with fresh flavors, generous spreads, and a laid ...