The Holy Cannoli doughnut ($7) is stuffed and topped with homemade cannoli cream, along with some crushed cannoli shells and ...

Bhapa pitha at Smart 3 Cafe Sometimes you’re driving around for an errand, and someone in the car says, “Wait, stop here and ...

In January 2025, chef Harold Dieterle, who won the first season of Top Chef, suddenly shuttered his Greenwich Village seafood ...

The New England-influenced Smithereens opened in the East Village in late 2024 and immediately became one of the city’s most ...

But if I had to choose a single favorite dish, I’d say the pate chaud, with its flaky crust and its just-right balance of ...

Mix old-school vibes, a Parisian bistro menu, nostalgic leanings, a boisterous crowd, and welcoming hospitality — all right ...

Originally a late night hangout and consistently lauded for its Cantonese fare, Great NY Noodletown has been a Chinatown ...

The tender, fish sauce-glazed ginger chicken would be a great option for a solo diner. The sidecar of chicken broth is the ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Food is intentionally pared back, designed to ...

Japanese Hi-Node offers a great black sesame latte, onigiri, and sashimi, too ...

Norwich Meadows Farm, an organic farm based in Norwich, New York, reported on Instagram that a major fire destroyed its main barn and packing shed overnight on Thursday, December 11, wiping out its ...

Bastianich spot Lupa isn’t about to close for good, it’s clear that’s a possibility, as restaurant brokers are shopping the 2 ...