There are so many more ways to use that store-bought cookie dough in your fridge than plain old cookies. We have some ...

2. In a bowl, whisk the flour, cornstarch, baking powder, baking soda, and salt to blend them. 3. In an electric mixer at ...

These soft vanilla butter sugar cookies are versatile and easy to cut into shapes. They're delicious when topped with ...

Skip the cookie scoop and make easy bar cookies to share. Just spread the dough, bake, and slice; it does not get much ...

Having smooth cookie tops is important if you plan to decorate with royal icing. Wenk likes to run an offset spatula along ...

Earthy matcha powder gives these cookies their natural holiday-green hue and delicate flavor. A drizzle of melted white ...

With their crisp edges and wonderfully soft centers, these sugar cookies are delicious on their own or covered in your ...

It’s that time when holiday cookies are on everyone’s mind. For Paula Murtha, cookies are a year-round obsession. She made ...

These mini apple pie cookies feature soft, snickerdoodle-like bases with warm, spiced, and sweet apple pie filling scooped on ...

Moroccan almond cookies with saffron are a delicious treat that combines the richness of almonds with the exotic flavor of ...

Have you ever embarked on what you thought would be a direct line to warm home-baked cookies only to read, “chill for up to 30 minutes or overnight”? Is chilling dough, especially for cookies, really ...