Ready to upgrade your silicone mold-making game? In this video, we explore five creative techniques that turn simple molds ...

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Panna Cotta is one of the most popular Italian desserts. Spoonful by spoonful, it’s a delight–if prepared correctly. Here are ...

A French tradition since at least the 14th century, trompe l’oeil sweets are especially well suited to our social media age.

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In a large pan, melt the vegan butter over medium heat. Add the charred shallots and sauté for 2-3 minutes until fragrant.

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