Thanksgiving is getting closer. It's time to start making your plans. Lockhart Smokehouse is sharing the recipe for their ...

Kathy Bates’ pecan pie recipe comes from The Broadway Celebrity Cookbook (1989). The pie uses a premade crust and pantry ...

2. Partially fill the saucepan with water. Bring to a boil. Put the chocolate and butter into the bowl and set it on the ...

My Caramel Pecan Pie recipe is a gooey, buttery pie that marries toasted pecans with a luscious caramel filling in a tender ...

I have a folder full of brownie recipes, and here’s my latest addition: a barely sweet, easy-to-make brownie, flavored with ...

Nothing beats a slice of old-fashioned pecan pie, especially when it’s fresh from the oven. With its buttery crust and sweet, ...

Pecan pie might already be the most Southern of Thanksgiving pies, but with cane syrup added to filling, there might not be a more Southern combination.

Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...

Here is a tasty pumpkin pie that uses sugar substitute and maple-ginger flavoring from the American Diabetes Association.

Celebrity chef Katie Lee Biegel recently shared her delicious-looking recipe for brown butter-miso roasted cabbage on her ...

From turkey feast classics to pumpkin and crab bisque, these Baton Rouge restaurants are prepping catering and take-and-bake options for an easy, breezy Thanksgiving day.

While turkey is arguably the main attraction at most Thanksgiving tables across America, it's not necessarily the most sought-after dish.