When temperatures drop, we turn to our favorite cold-weather recipes. These old-school winter dishes are rarely made these ...

"Cut up the apples, combine with other ingredients, and cook everything until it is past applesauce consistency and a dark ...

Experience the vibrant flavors of Spain with these beautifully simple soups. From silky, chilled Gazpacho to the rich depth of Spanish Chorizo Soup, each bowl captures the essence of Mediterranean ...

The new book, ‘Turtle Island,’ reimagines North American cuisine with an emphasis on traditional Indigenous ingredients.

Ernest Hemingway’s “The Sun Also Rises” begins in Paris but it doesn’t stay there. It follows a group of post-World War I ...

A West Midlands native is literally feeding hungry Wolves. Melissa Forde is the performance chef at Premier League Club, ...

Oxtail, short ribs, brisket, and pork shoulder; the cuts that needed time and attention used to be the ones families could ...

Canned soups are great. They save time, they save stress, and they can quickly be incorporated into more elaborate recipes like green bean casserole. But the benefits of canned soups are frequently ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Sometimes, life's littlest indulgences are the most rewarding. That's certainly the case with these ...

With their crisp edges and wonderfully soft centers, these sugar cookies are delicious on their own or covered in your ...

Cook the pasta: Bring a large pot of water to a boil. Add 1 Tbsp kosher salt and the penne. Cook until 2 minutes shy of al ...