I make Bobby Flay's 11-layer potato gratin every year for Thanksgiving, and my family loves it. The easy side dish cooks ...

Super-simple potatoes, vegetables, cranberry sauces, stuffings and other classics for more time at the table — and less in ...

There's a simple trick that allows you to create crispy French fries every time without overcomplicating the process. It's ...

My grandma’s legendary potatoes are crispy on the outside and tender and buttery on the inside, and it’s impossible to eat ...

Use a heavy nonstick skillet, moderate heat and toss every 2 minutes for even crisping. One tablespoon oil per large potato + ...

What happens when a fluffy baked potato is fried to perfection? This creative recipe is the answer, transforming a classic into a crispy, savory, and satisfying meal unlike any other. B.C. man dies, ...

I’m not alone when I say I could eat tacos every day and never get bored. Add Mexican chorizo to the equation, and make that tacos twice a day, Sunday through Saturday. The highly seasoned sausage ...