SheKnows on MSN
5 Ina Garten Recipes You Can Make & Give as Gifts
Don’t buy anything — give the gift of delicious treats, instead! Ina Garten has a handful of delicious, giftable recipes ...
Ina Garten has so many delicious potato recipes that are perfect for the holidays, including her easy roasted potatoes and a ...
YouTube on MSN
The One Dish Ina Garten Can't Live Without
The cooking show Barefoot Contessa has made Ina Garten one of the most popular celebrity chefs on the Food Network. On the ...
If you have always wanted to try twice-baked potatoes, this is your sign to make Garten’s Twice-Baked Sweet Potatoes ASAP.
For sides, Garten suggests her Leek and Artichoke Bread Pudding and Make-Ahead Goat Cheese Mashed Potatoes, which can be ...
A good batch of mashed potatoes is a thing of elemental beauty. The ingredients are pretty standard (potatoes, milk, cream, ...
Chowhound on MSN
Why Martha Stewart Once Called Ina Garten 'Not Charming'
While Ina Garten and Martha Stewart are both known for giving cooking and hosting tips on TV, there are rumors that these two ...
“I’ve made Ina’s turkey recipe every year for ten years straight and it’s always a hit!” another said. Someone else wrote, “I did the make ahead turkey last time and it was the best! So easy to heat ...
Shop the non-toxic alternative she prefers. Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, ...
Apartment Therapy on MSN
I Tried Ina Garten’s Ridiculously Easy Sticky Buns and Ate Them for Breakfast and Dessert in the Same Day
Bake the buns for 25 to 30 minutes until they’re nice and golden brown. When they’re done, remove them from the oven and ...
Southern Living on MSN
My Family's Resident Canned-Cranberry-Sauce Enthusiast Called Ina Garten's Make-Ahead Version 'Breathtaking'
In the battle of canned cranberry sauce versus from-scratch, Ina's Make-Ahead Cranberry Sauce recipe comes out on top. Here's ...
In what is arguably the boom of the feed-the-famous frenzy, are food-centered celebrity interviews reaching the point of being bloated or is there more to feast on?
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