Fishing duo Cole and Jay fill the boat with slabs for dinner in loaded crappie spot. Boy’s face lights up after spotting mom in the audience during Christmas performance ...

Summer crappie catch and cook with a delicious beer batter recipe. Boy, 9, feels unwell after hike—parents face devastating ...

There’s something magical about eating fresh seafood while watching boats glide across shimmering water, and Half Shell Dockside in Apalachicola delivers this experience with the kind of authentic ...

Jerk chicken is known for its bold, complex, and often fiery, flavor. The marinade, recognizable by the dominant blend of scotch bonnet peppers and allspice, is often used with pork, beef, and seafood ...

Recipes for a delicious July 4 weekend: grilled tahini-honey chicken thighs; succotash with sausage and shrimp; buttermilk chess pie. By Melissa Clark Yasmin Fahr’s grilled tahini-honey chicken thighs ...

This recipe is super simple, light, healthy and focused on showcasing the delicate flavor of fresh fish. It's so simple to prepare and the result is elegant and outstanding. The sweet and savory ...

I used to throw corn on the barbecue and cook it until I thought it was done. This method was hit-or-miss and often resulted in an overcooked cob and charred cornsilk stuck between my teeth. However, ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Although Ina Garten is known for her more refined recipes that are just as beautiful as they are delicious, Garten sometimes likes a simple meal like the rest of us. And her grilled cheese sandwich ...

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We’ve all had something from the grill that was overcooked, dry and tasteless. Chicken, skin-on or skinless, breast, thigh or leg, are easy targets. If you've never tried brining, it's a way to ...