Their creativity keeps the kitchens at Khaluna, All Saints and Fika running all year long, but around the holidays these ...

Christmas came early in one household in Cape Town when a friend and I cooked a five-dish feast designed for our hot climes.

There are many reasons to be a "Top Chef" fan. But as any fan of the long-running reality show would tell you, the behind-the ...

Just because parchment paper is a common addition to most kitchens doesn't mean that people aren't making mistakes when using ...

As a canine nutritionist, there are few commercial dog treats I’ll risk feeding my dogs. The ingredients are often hideous, ...

Reheating leftovers might seem harmless, but some everyday foods can become dangerous if not stored and reheated properly. Here’s what food safety experts say you need to know.

There are alternatives to chemical-coated nonstick pans. The safest choices are cast iron and carbon steel, which can ...

The Michelin-starred chef Michael Wignall who took over The Angel at Hetton has suggested his favourite places to eat in ...

It's possible to turn a simple, inexpensive cut of steak into a surprisingly tender and flavorful dish if you follow some ...

The New York strip delivers that perfect balance of tenderness and texture, with a robust beef flavor that satisfies the most discerning carnivore. The porterhouse offers the best of both worlds – the ...

Getting ready for the longest night of the yearThe first day of winter will be Sunday as the winter solstice begins. On that ...