Using elbow grease to scrub off burnt-on ick from your favorite pans is a pain, both literally and figuratively. Cut the work ...

We break down smart methods for removing stains, grease, rust and more — from natural ingredients to heavy-duty solutions.

Use a soft cloth, sponge, or non-abrasive scrubber to gently scrub the pot in circular motions. If the powder feels too dry ...

After each use, grease stuck on your baking sheet gets more baked on and harder to remove. Luckily, these household items ...

Making your own cleaning products helps avoid harsh chemicals and saves money on store-bought brands. Common household ...

You should be cleaning after every single use. Many pans have specific needs based on material and manufacturing process. There are three easy methods for getting the job done. Stainless steel pans ...

Scrub with a sponge or dishcloth, using a Mr. Clean Eraser for tough spots.

Besides wiping your stove after every use, weekly cleanings can prevent buildup. Here's how to clean your stove, cooktop, and ...

Easy Chocolate Cake in a 9x13 pan is rich, moist, and full of chocolate flavor. This simple one-bowl cake recipe is topped with a decadent fudge frosting—perfect for birthdays, holidays, or anytime ...

Stock up on butter, put on the coffee and sink in to these delicious offerings from authors Dorie Greenspan, David Lebovitz ...

The high levels of heat in the dishwasher, combined with the chemicals found in detergent, can be harmful to some pans.

Many people rely on nonstick pans, but this type of cookware is not without its faults. Some common mistakes could ruin your pan or your food.