Nothing beats the smell of a big pot of Amish beef and noodles that's been braising all day -- and, with just one pot, home ...

Place 4 ounces chopped thick-cut bacon in a 5-quart or larger Dutch oven or heavy-bottomed oven-safe pot with a tight-fitting ...

For her braised beef recipe, French cooking expert Julia Child chose a different cut than the affordable chuck and round ...

Don’t crowd your Dutch oven: Space is the secret to a good sear, so only cook five or six pieces of beef at a time. This ...

Try this recipe, from one of B.C.'s most iconic restaurants, at home! This dish can be a great way to serve a family with ...

Classic Sunday Pot Roast is an easy to make comfort food that is hearty, filling, and can easily feed the whole family. This recipe will work for a classic oven braise as well as in a slow cooker or ...

Instead of serving the same old turkey, try one of these Thanksgiving main dishes instead. There are alternatives like ...

Ronks offers some of the most authentic Pennsylvania Dutch cooking in Lancaster County. The family-style restaurants serve all-you-can-eat meals featuring at least three kinds of meat and seven side ...

This Texas Pot Roast comes out meltingly tender, with the beef soaking up layers of smoky-spicy-salty flavor. Serve over ...

In the pot itself, shred the beef using two forks, mixing it through the sticky sauce. Serve: pile the noodles into bowls, ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...