See, meat sitting in a brine will soak up some of the water; that helps make it super moist, but can also end up diluting the ...

Add two gallons water, a cup of salt, two cups of brown sugar to a large pot. Pour in a pint or two of apple juice. Slice an ...

Cooking and entire turkey? Here are some free resources that can help beginners and experienced cooks as well.

Three houses on my street have already put out Christmas decorations, and I have yet to thaw my turkey for Thanksgiving. In ...

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To chat with a turkey expert, you can call 1-800-BUTTERBALL or text 844-877-3456. The hotline is open during the months of ...

Papaya atchara is a Filipino pickled dish made with shredded green papaya, carrots, and bell peppers soaked in a sweet-and-sour vinegar brine. Crisp, tangy, and perfect as a side for grilled or fried ...

Alabama cuisine carries rich, comforting flavors that feel like a warm hug on a plate, filling the kitchen with smoky, savory ...

Frozen shrimp has rescued dinner in my kitchen more times than I can count, always waiting in the freezer like a trusty ...

While you might not be thinking about anything plant-related in winter, these jar repurposing tips could allow you to keep ...

Fermented pickles and olives can be a source of probiotics, but olives offer more when it comes to nutritional benefits.

There are few things more comforting than a hot, fresh home-cooked meal. Sitting down at the end of the day to devour a slice ...