An instant read thermometer is one gadget you simply can't ignore, especially when cooking large roasts or turkeys. It ...

Gooey, buttery, and filled with toasted pecans, Pecan Pie Dump Cake bakes up in one pan with a box of cake mix and a handful ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart ...

If you've ever used a high-quality bread knife to slice a crusty sourdough loaf, you know the difference it makes. Made In's ...

The turkey (and pie) always steals the Thanksgiving spotlight. If you think roast turkey is overrated, you're not alone.

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the ...

Speaking about the recipe, Mary commented: "If you ask anybody what their real favorite cake is, it's nearly always lemon drizzle. It's certainly mine." The baking icon has spent years refining her ...

We scoured Amazon to find the best Black Friday kitchen deals, and here's what we found, air fryers, coffee maker, cookware, ...

Terence Tao is widely considered one of America’s top working mathematicians. A son of Chinese immigrants, he grew up in Australia. He was a meteoric child prodigy and got a PhD in mathematics from ...

Lidia Bastianich shares her recipe for pumpkin ravioli, using butternut squash as a substitute for traditional Mantova squash. The filling includes butternut squash, golden raisins, ...

This classic Deep South oyster dressing combines golden cornbread, fresh herbs, and briny oysters for a rich, soulful holiday side dish.