Place a skillet over medium heat and sauté the ground beef until thoroughly cooked — about 10 minutes. Next, drain any rendered fat. Grab a 3 1/2-quart or larger slow cooker and set the heat dial to ...

Heat the drippings in a large saucepan. Stir in the onion and brown sugar. Cook over medium heat, stirring frequently, until the onion is soft & golden brown, about 5 minutes. Stir in the Jack ...

Smoke drifts through the air, carrying the scent of slow-cooked meat and tradition. Each slice of brisket tells a story of ...

SEGUIN, Texas — Living in Texas, good barbecue is not hard to find, but if you want the 'Best' barbecue it's only a 40-minute drive away from San Antonio. Burnt Bean Co. in Downtown Seguin was ...

Seguin, TX — In a sizzling triumph for Texas barbecue, Ernest Servantes, founder of Burnt Bean Company, has earned the top spot on Texas Monthly’s Top 50 BBQ list—a prestigious honor awarded only once ...

Texas barbecue is serious business, with Michelin Guide, the James Beard Foundation, magazines and countless websites all making judgments as to who should be crowned tops. But because the barbecue ...

Seguin’s Burnt Bean Co. has topped Texas Monthly’s coveted list of The 50 Best BBQ Joints in Texas, which dropped this week. The magazine publishes a new roundup of the Lone Star State’s top barbecue ...