Growing up as a first-generation Mexican American, tamales were — and will always be — a holiday staple. They're a labor of love that brings everyone together. Coming from an incredibly large family, ...

From Abuelo's to El Chico Cafe, these restaurant chains serve the best tamales, according to diners.

These tamales are wrapped in tradition - and loaded with smoky, savory pork. From masa to filling, learn the process behind making this beloved dish just like it's done in home kitchens across Latin ...

“These are likely the last tamales I will ever make,” my aunt and godmother Vicky says as she hands me bags filled with four varieties. This may not be a heartfelt prediction: In fact, Tia Vicky has ...

One year ago, Congress defunded public media. Now that we're 100% community funded, please become a sustaining member or increase your existing membership today. Editor's note: This story first ...

When it comes to food in Mississippi, a few things may come to mind: Fried chicken, creamy but spicy comeback sauce, or the state's iconic dessert, Mississippi mud pie. However, it turns out that ...

Add Yahoo as a preferred source to see more of our stories on Google. Time and time again, Aldi finds a way to surprise and delight shoppers in the best way possible. Just when you think you've seen ...

There are certain signs that herald the arrival of the holiday season here in Los Angeles. The twinkling lights strung along our trafficked boulevards. The fake snow machines that delight children as ...

Filled with all kinds of meats, vegetables, beans, cheeses and even fruits, tamales are a traditional Mexican and Latin American dish all year round, but they are consumed the most during the holiday ...

In San Antonio, you'll be hard-pressed to find someone roasting chestnuts by an open fire for the holidays. Instead, tamales are the festive treats of choice for the Alamo City during winter ...