This recipe dispenses a goodly amount of summer’s prolific vegetable. The zucchini is lightly caramelized, then simmered and pulverized. The result is almost too thick and chunky to be called a soup, ...

I love soup — tomato, minestrone — just about any kind or flavor. But I especially love this zucchini soup. I kept things simple here to showcase the green veggie for a super result. Image: Brandi ...

A pound of ground beef, fresh and canned vegetables, and simple seasonings come together beautifully in this old-fashioned ...

Dawn Russell, health advocate and founder of 8Greens, is stopping by TODAY to share a few of her favorite veggie-packed, warming winter recipes. These dishes from her cookbook, "The 8Greens Cookbook: ...

Courteney Cox recently shared a vegan recipe to welcome in soup season. Courteney Cox is famous for her role as Monica Geller on "Friends." But she's also proven to be quite the home cook through her ...

Our new collection of healthy dinner recipes is full of doable, delicious recipes to make on repeat, like this ginger chicken ...

In the farm-to-table food world of today, we often praise the cook who keeps recipes simple, letting the ingredients speak for themselves. Yet once I get started in the kitchen, sometimes I can't help ...

Not sure what to make with all that extra zucchini? This list will help! The summer squash is healthy, tasty, quick to prepare, and works equally well as a main dish or a side dish. 1.Grilled Garlic ...

This zucchini soup recipe freezes well—a perfect way to combat an overabundance of summer squash in your garden. Heat 1 1/2 tablespoons olive oil in large saucepan over medium-high heat. Add diced ...