LITTLE ROCK — Few things are more soothing or delicious than a hot bowl of soup on a chilly winter evening. This one combines hearty potatoes and delicate-flavored leeks in a vegetable stock for a ...

Leeks are not a vegetable I ate at all when growing up. Is a leek just a big green onion? What parts do you eat? Do you eat it raw or only cooked? So many questions! Leeks are like a giant green onion ...

Microwave chickpea soup is a total game-changer for those who want some real comfort food without spending hours in the ...

If you've never thought about making delicious leek recipes before, now is the perfect time to do so! While leeks can be found year-round at the supermarkets, they are a typical spring vegetable and ...

1. Trim leeks and rinse well; slice into quarters lengthwise, then slice thinly crosswise; you should have 3-3½ cups. Scrub potatoes and cut into ½-inch dice. 2. Heat olive oil and butter in a skillet ...

I chose diced potatoes since I had some spare, and they thickened the vegetable soup nicely. I don't usually put potatoes in ...

Whatever your needs, you’ll find a soup for every mood and craving among these 30 soup recipe ideas. All the taste of chicken ...

There seems to be some debate about the true origin of soup made with potatoes and leeks. Evidence of soups featuring these ingredients appears in French, Irish and Welsh culinary tradition. Potatoes ...

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Having a Jewish husband, I've made many matzo ball soups, and not always on Passover (which started yesterday and goes till April 2). My son, for one, loves it all year. At the birthday dinner parties ...