Toast bread in oven or in toaster. Rub one side of each slice with garlic (if you don't like garlic, omit this). Butter and set aside. Prepare the lobster: Do this before you start the eggs so there ...

Tilapia (tih-LAH-pee-uh), a low-fat, whitefish fillet tinged with pink, has become popular in recent years. The fish, from Africa, are now raised on aqua farms almost worldwide and are valued for ...

Eating seafood is a prudent way to get important nutrients. Plus, it's packed with protein and healthy nutrients, and can be served in a variety of dishes. Many Americans are looking for creative ...