Be it birria, lengua, asada, cachete, carnitas, costilla, ojo, pescado or pastor, nothing compares to the international culinary icon that is the almighty taco. Greasy hands down, it is without a ...
TIJUANATIJUANA — The humble taco has been elevated to museum status. El Museo del Taco, a three-story building on the iconic Avenida Revolución in Tijuana, deconstructs a taco into nine interactive ...
Kali Muscle on MSN
I'm moving to Mexico
Join an epic taco tour through Tijuana, Mexico, sampling some of the best and most authentic tacos around. From crispy ...
Rudy wasn’t much of a drinker, but back then, the available options were mostly dive bars, so it was no great loss. But when it came to food, I told him I knew of a great seafood place nearby. Alas, ...
What is Las Ahumaderas like in Tijuana? Las Ahumaderas is an internationally-recognized and established eatery in Tijuana comprised of multiple taco stands. Love for the taco shop was mostly kept to ...
Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. Beyond the influence of ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback