Savory Noodle Kugel, a mash-up and revision of two from Joan Nathan's terrific "Jewish Cooking in America." (Photo by Naomi Kaufman Price, Special to The Oregonian/OregonLive) By NAOMI KAUFMAN PRICE ...

March is National Noodle Month. And nothing says Jewish comfort food like sweet noodle kugel. Jessie-Sierra Ross is a “die-hard” kugel fan. “This recipe is based on a very old and very old-school ...

The Jewish New Year, also known as Rosh Hashanah, kicks off Friday at sundown, marking the beginning of an important 10-day stretch in the Jewish calendar. It culminates with the Day of Atonement ...

Preheat the oven to 350°. In a large pot of boiling salted water, cook the egg noodles until al dente. Drain the noodles, reserving 1 cup of the cooking water. Add the chopped sour cherries to the ...

No Hanukkah celebration is complete without noodle kugel. It’s sweet and savory on its own, but when you pair it with a juicy brisket, it reaches a whole new level of delicious. We’ve taken this ...

Ted features a Beef Kokkinisto with Macaronana (Makaronia) dish from his mother's recipe book, while Abbe reaches for a traditional Jewish dish from her grandmother that leans on the sweet over savory ...

Whether you're hosting a holiday meal or looking for a new dessert recipe, we encourage you to try this sweet kugel. It almost smelled like apple pie while it was baking and we couldn't wait to cut a ...

This week, we’re bringing Rough Draft readers a sweet kugel recipe from Carolyn Chayet (aka “Grandma Honey”) as part of our Grandmas of Atlanta recipe series. Chayet has lived in Atlanta for nearly 60 ...

Add Yahoo as a preferred source to see more of our stories on Google. Jennifer Causey / Food Styling by Ali Ramee / Prop Styling by Christina Daley You'll need more than eight nights to enjoy these ...