If you’re making cold ham sandwiches, you can even skip the cooking. Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing ...

This easy Apricot Glazed Ham is a quick and delicious recipe that would be a welcome addition to any holiday table. Just make ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

1. Remove ham from packaging and place on a serving dish or platter. 2. Let ham rest for 30 minutes, then brush with warm glaze (below). 3. If you prefer to warm it up, wrap ham in aluminum foil and ...

This Double Smoked Ham Recipe takes your holiday ham from good to great, infusing another level of smoke to your already ...

This week, Chef Chris Papp of Stew Leonard's shows Tina Redwine how to cut a spiral ham. Lay the ham on its side Using a sharp knife, make thin, long cuts on the shorter end of the ham Using the bone ...

In the 1930s, Harry J. Hoenselaar was just another ham salesman in Detroit trying to find an edge. He spent his days handing out samples of honey-glazed ham and teaching drugstore clerks how to slice ...