Instructions: In a mixing bowl, combine soy sauce, Worcestershire sauce, garlic powder, onion powder, cayenne pepper and black pepper. Stir to combine. Trim all connective tissue and excess fat from ...

Got some wild game meat in your freezer that you need to use up? One of my favorite ways of utilizing game is to make jerky. It’s basically smoked, dried meat and not only is it a tasty snack or even ...

KUSA - DUKE'S Small Batch Smoked Meats, based in Boulder, CO, are 100-percent made in the U.S., and founder and President Justin "Duke" Havlick personally works with each partner flavor to ensure the ...

Beef jerky is a type of seasoned, dried meat enjoyed as a snack food across America. Find out how to make jerky using the basic beef jerky recipe below. Included are several variations for dried meats ...

Learn how to make delicious, homemade beef jerky with this simple recipe and step-by-step walkthrough! From choosing the right cut of meat and slicing it properly to marinating, drying, and ...

For many families, jerky isn’t just a snack it’s part of a tradition passed down through the years. Long before it was something you’d see on store shelves, it was made at home with simple ingredients ...

High in protein and low in fat, jerky has become a hugely popular snack, but there are problems with commercially-made jerky. It’s expensive, high in sodium, and is made with a limited number of ...

RICHMOND, Va. – What started as a backyard project years ago has turned into a growing business for Alexander Bolton and Garrett Petro. As students at VCU, they discovered their mutual love for beef ...

My life is governed by very few rules, but this one is a constant: If the drive takes two hours or more, there must be a bag of beef jerky by my side. It’s not an original thought, but it is the ...