All of the buttery, garlicky flavor you love in shrimp scampi, but with large tender shrimp stuffed with a foccacia-based ...

Combine the butter and olive oil and melt them together in a large, high-sided skillet. Then drop in the sliced lemons, the lemon zest, the garlic, the Worcestershire, seafood seasoning, red pepper ...

“Shrimp scampi is one of my favorite dishes, but you usually have to make it just before your guests arrive,” Garten continued. “You have to saute it really quick in a pan. I thought, there’s gotta be ...

The ingredient list was on the longer side, but the process was easier than I expected. The dish was delicious, and I especially loved the sauce — but next time, I'll add less salt. Easy dishes aren't ...

Gassenheimer brought the restaurant experience home and created a simple version of Baked Stuffed Shrimp that is tender, with a moist flavorful stuffing. Linda Gassenheimer/TNS One of my husband’s ...

Geraldine Shanahan of New Braunfels wanted the shrimp bisque that Foley's in Sharpstown made. May Belle Dreibelbis sent her version of the recipe. Dreibelbis sent in the microwave directions. I mixed ...

Enjoy today's recipe: Greek Style Tomato Shrimp Bake (see below) Find more of Sallie's recipes on her blog www.thedeerone.com. Her cookbook "You're Grown - Now You Can Throw a Party" and others are ...

Don’t you love those succulent shrimp with the crunchy, golden coconut coating? You know, the ones they have at all the big chain restaurants. Did you know that a serving of four will set you back ...

12 jumbo shrimp (6 to 8 count per pound), brined if desired (see note) 2 large egg whites 1. Prepare the shrimp. Preheat the oven to 400 degrees. On a baking sheet, combine coconut, panko, Old Bay ...

Combining the bold flavors of fajitas with the comfort of cheesy, gooey, loaded pasta, this shrimp fajita pasta bake is perfect for a weeknight dinner or a cozy gathering with friends. This recipe ...

Chef Joel Gamoran cooks up two of his best kid-tested and approved recipes. We apologize, this video has expired. He prepares oven-fried shrimp coated with herbed breadcrumbs and a creamy, cheesy take ...