Farmers market stalls may be more dramatic in the summer months, the tables loaded with aromatic stone fruit and wildly colorful heirloom tomatoes, but this is precisely the wrong time to ignore your ...

Celery is often overlooked and underappreciated when it comes to cooking. It may not have main character energy all the time, but this crisp ingredient may be just the co-star your dish needs. This ...

What He Is Known For: Taking produce-driven cooking from hippie to haute. Raising city dwellers’ expectations of wholesome eating. YOU COULD BE doing more with your celery. Chef Dan Kluger has been ...

Any other time, I wouldn't give a second glance to a recipe for celery soup. I use celery when I make a pot of stock, and sometimes I add it to salads and slaws. It goes into mirepoix to use as a ...

This recipe is part of our partnership with YesChef, a subscription-based streaming platform offering cinematic cooking classes from world-renowned chefs. Learn more here. Growing up, chef Deb Mikhail ...

Whether potato, pasta or chopped, salads are essential summer eating. So celebrate the delicious diversity of salads each week for 20 weeks as AP features the best recipes by the biggest names in the ...

I was checking out at the grocery store the other day when the clerk asked whether I wanted the green tops removed from my carrots. I started to reflexively answer “yes,” as I always have except for ...

I get that. Not many people, when asked “What would you like for dinner?,” respond “I don’t care, as long as it has celery.” But maybe that should change. Celery is a vegetable whose time has come. It ...

We love to eat at Sam’s Hof Brau. Does anyone know how they make their pickles? I would love to make them at home. Thank you. Many years ago my favorite place to eat was Sweet Williams Smoked Meats on ...