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These tasty vegetarian dinner recipes are highly rated and come together in a slow cooker for an easy and satisfying meal.

Pozole is one of Mexico’s most beloved dishes, often served at parties, weddings, and holidays like Christmas and Independence Day. There are three main styles: pozole blanco (white), pozole verde ...

The first time I tasted pozole was at my friend Jackie’s house. I thought it was the best thing I’d ever tasted, and I still crave it when it’s chilly outside. Fifty-nine degrees with a few clouds and ...

I’m just reentering the world as we knew it before The Big Snow pulled the rug out from under the usual routine. Maybe by the time this recipe comes out, we’ll be digging out our cars again. In the ...

Back Forty‘s One-Pot Dinner Series debuted last month and is slated to run through March. The idea was to feature one, soul- (and body-) warming meal each cold-weather month, like Brazilian feijoada ...