When it comes to comfort food, San Francisco cookbook author Micah Siva swears by potato kugel. “Kugels, at their core, are baked casseroles,” she writes in her debut cookbook, “Nosh: Plant-Forward ...
Although kugel is a classic Jewish dish, there are pretty much as many versions of the casserole as there are cooks. Kugel is often made with noodles, but it can also be potato-based and can also ...
You could say that potato kugel is part of my family heritage, except I didn’t taste it until I was about 12. My family had recently arrived in the United States from the former U.S.S.R., and my mom’s ...
Some potato kugel accompanied by a salad of pre-mixed greens from the store, enhanced with some strawberries, walnuts and sliced black olives. With Passover coming, I decided to look for an ...
Alma Helm won first place in last year's potato-cooking contest with her recipe for Peppy Potato Pumpkin Bisque. Second place went to Jill Shafer, who came up with Little Synagogue on the Prairie ...
Shannon Sarna, a South Orange resident and editor of The Nosher, a Jewish food website, was astounded the first time she ate a dairy kugel. "I was like, 'Where has this been?' It's so delicious." ...
For a good number of years now, in the early part of March, the text goes out to the son who lives in Brooklyn, “Hey! Can you get some of those fine Passover noodles for the kugel? xoxo Mom.” There ...
Shannon Sarna, a South Orange resident and editor of The Nosher, a Jewish food website, was astounded the first time she ate a dairy kugel. "I was like, 'Where has this been?' It's so delicious." ...
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