Fall River's Portugalia Marketplace features a one-of-a-kind room known as the "Temple to Cod." See what it is and why it's ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. The interior of the ...

Getting your Trinity Audio player ready... When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to ...

Learn how to prepare pataniscas de bacalhau, i.e. Portuguese pancakes made with funky, salty, flakey fish. It's a quick and easy dish that's ideal to serve during the holidays or as an everyday meal.

So there’s this cliché about the Portuguese that they’re a maudlin lot. Melancholy is, apparently, the defining aspect of their culture, like all they do is lie around singing heartbreaking fado songs ...

Make the most of rice, linguiça, and salt cod with Portuguese dishes from salad to seafood stew. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content ...

Portugal transforms into a festive wonderland during the Christmas season, offering a rich mix of cultural traditions, regional customs, and delicious food. From iconic Portuguese Christmas dishes ...

Portugalia Marketplace in Fall River, Massachusetts, is a Portuguese food lover’s paradise. Here’s what chefs stock up on.

In the heart of San Jose’s Little Portugal, a grocery store the size of a 7-Eleven features a wall of Ports and Vinho Verdes, stacks of garlicky linguiça and cases of imported cheese. But Bacalhau ...