This easy oven-roasted pork loin comes from my cookbook Romancing the Stove: The Unabridged Guide to Aphrodisiac Foods. It’s ...

There are two equally simple techniques you can use that result in two very different types of roast. One results in a pretty moist shoulder with cracklings, the other produces incredibly moist meat ...

Instructions: In medium bowl, with fingers, rub together sugar, lemon peel, nutmeg, 1 tablespoon salt, 2 teaspoons pepper, 2 tablespoons rosemary, and 1 tablespoon thyme until well combined and ...

Just because you're camping doesn't mean you can't eat like a king. Here is a recipe to prepare a delicious, savory pork roast with all of the fixins in a camp dutch oven and only one pot to clean.

What’s the best way to cook a pork roast? In the past two years, I’ve become a fervent convert to the cult of the reverse sear. This method entails cooking meat at a very low heat until the internal ...

Goa is a tiny province on the western shore of India, off the coast of the Arabian Sea. Rice, seafood, coconut, pork and locally grown spices like black pepper, cardamom and cloves make up its cuisine ...

Combine all ingredients except pork in 2-gallon heavy-duty resealable plastic bag; squeeze bag to blend ingredients. Add pork roast. Seal bag and turn several times to coat pork. Place in 13x9x2-inch ...

Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...

If you want to enjoy a true taste of the South from the comfort of your own kitchen, this recipe is for you. Debi Morgan, of the food blog Quiche My Grits, shared her "Southern Pulled Pork BBQ" recipe ...

According to the USDA, whole cuts of pork need to be cooked until it reaches 145 degrees with an additional 3 minutes of rest time. The rest time is important, as the internal temperature will ...